Experience the perfect blend of tradition and innovation as Kuang’s at Hyatt Place Kuala Lumpur Bukit Jalil join hands with JPteres at Grand Hyatt Kuala Lumpur to unveil a menu brimming with authentic Malaysian recipes that celebrate the nation’s rich culinary tapestry.
Kuang’s, the culinary gem in the bustling heart of Bukit Jalil, welcomes you to savour time-honoured Malaysian family dishes that have been lovingly passed down through generations. With its warm, inviting ambiance complemented by panoramic floor-to-ceiling views, Kuang’s offers a dining experience that is as much about comfort and intimacy as it is about indulgence. Whether you’re here for a business lunch or a leisurely meal, the setting is designed to elevate every moment.
This August, the celebrated flavours of JPteres make their way to Kuang’s, bringing with them a heritage of meticulous preparation and a deep connection to Malaysia’s culinary roots.
Among the standout offerings is the JPteres Signature Chicken Rice, a perennial favorite since 2012. This dish is a labour of love, prepared with a 15-hour daily process that infuses each mouthful with the rich, aromatic essence of Bentong ginger and rendered chicken fat.
Another highlight is Aunty Anne’s Mutton Varuval, a treasured family recipe from the mother of Mr. Bennett Peter, General Manager of Hyatt Place Kuala Lumpur. This dish captures the essence of tradition, delivering a taste that’s both familiar and comforting.
Mr. Bennett Peter, General Manager of Hyatt Place Kuala Lumpur, shared his enthusiasm: “This collaboration between Kuang’s and JPteres is a significant moment for our hotel as we bring the rich and diverse flavors of Malaysian cuisine to our guests. At Hyatt Place Kuala Lumpur, we strive to create experiences that are both authentic and unforgettable. The inclusion of the JPteres Signature Chicken Rice, a dish that has been perfected over years of meticulous preparation, is a highlight for us. It’s a true representation of our commitment to quality and tradition. I’m also incredibly proud to see my mother’s Mutton Varuval on the menu, as it embodies the personal and heartfelt approach we take in everything we do. We eagerly anticipate sharing these cherished dishes with our guests at Kuang’s.”
The collaborative menu also includes robust offerings such as Special Beef Rendang and a flavourful Vegetarian Plant-Based Meat Curry, ensuring there’s something to delight every palate. Each dish on this limited-time menu is a celebration of Malaysia’s culinary diversity, thoughtfully crafted to bring together the best of tradition and contemporary flair.
Available daily from Noon to 3:00 PM at Kuang’s, this exclusive dining experience is priced at MYR 38 nett per meal. Don’t miss this unique opportunity to embark on a culinary journey through Malaysia, where every bite tells a story of heritage, flavor, and the art of modern dining.
For reservations and enquires kindly contact +60 3 9764 9888 or email kualalumpur.place@hyatt.com for further information. Learn more about Hyatt Place Kuala Lumpur Bukit Jalil at hyattplacekualalumpurbukitjalil.com
