Carbohydrate is a staple nutrient in our daily diet as Asians. If we are not having rice, we often have noodles instead. Inspired by this universally loved ingredient, the culinary warriors of Zuan Yuan Chinese Restaurant present the Oodles of Noodles promotion throughout the month of October.

The menu is simple and straightforward, featuring five delicious options to choose from – Wok Fried Crystal Noodles with Minced Chicken and Eggplant (RM38+), Wok Fried Shanghai Rice Cakes with Assorted Seafood and Spicy Scallop Sauce (RM38+), Wok Fried Egg Noodles with Traditional Cantonese Style (RM38+), Wok Fried Flat Noodles with Seafood and Sweet and Sour Sauce (RM38+) and Braised E-Fu Noodles with Fresh Water Prawns, Ginger and Scallion (RM88+).

If you’re still craving more, order some equally delicious offerings such as the Deep Fried Crab Meat Balls with Fish Paste, Minced Chicken, Water Chestnut, Five Spiced Powder and Coriander, Crispy Fish Cake stuffed with Minced Baby Cabbage, Poached Prawn Dumplings with Spicy Sauce, Trio Dim Sum Platter, Chilled Herbal Jelly with Six Treasures and the Chilled Lemongrass Jelly with Aloe Vera and Lime Juice to complement your meal.

The Oodles of Noodles promotion is available for dine-in (lunch and dinner) and take- away (self-pickup or delivery).

Apart from the mentioned, Chef Tommy Choong and his kitchen brigade also put forward special offers like Awesome Abalone (ongoing – priced from RM28.00+) per dish and the traditional Roasted Goose (ongoing – priced from RM188.00+) per half bird.

There’s also a list of yummy options to keep your tummy happy – Price starts from RM45.00+ for an Ala Carte dish, the Combo Set Menu priced from RM120.00+ per set of 3 dishes for 3 persons and the affordable Takeaway Specials is priced at RM15.80+ per dish.

To order or for further enquiries, please call +603 – 7681 1159, WhatApp +6016 339 0995 or email to . Alternatively, do visit the hotel’s website and social media account in Facebook and Instagram for updates.

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