Pacific Regency Hotel Suites invites you to come and share the spirit of Christmas and New Year for this coming December. Capture the glow and sparkles of the Christmas where fabulous festive promotions are rolled out just for you.
Headed by Chef Randy Liow, our experienced chefs are set to prepare extravagant flavours of sumptuous spread, a delicious combination of authentic and traditional Christmas fare to please every palate. A wide range of delicious, lip-smacking cuisines featuring Oven Baked Rock Salt Sea Bass, Roasted Tom Christmas Turkey with traditional stuffing of chestnuts and fruits, a whole Roasted Lamb and more will be served.
Not to forget, the finale to a sumptuous feast with a luscious combination of very traditional desserts. One must not miss the sinful Christmas pudding, delicious cakes and mince pies, beautiful desserts that would seduce your tongue to a state of utter bliss.
New Year’s count down is an exhilarating event that many look forward to every year. Revel in the charm of our Gold – themed buffet celebration in the advent of 2020 and then proceed to Luna Bar to party in an explosion of colors where costumed participants danced merrily in a dance of marvelous display of joviality.
The Christmas Eve buffet is available for dinner at RM120 nett (Adult) on 25 th December 2019. Early bird price is now on sale at only RM90 nett (Adult) whereas New Year’s Eve Dinner buffet are priced at RM150 nett onwards. Early bird price is available at only RM120 nett respectively. For more information and reservations, please call +03-23327788.