Chinese New Year will not be complete without a sumptuous Chinese banquet. Indulge your business partners, colleagues, family and friends with a reunion at M Resort & Hotel Kuala Lumpur. Welcome the Year of the Rabbit with three celebratory masterpiece set menus, thoughtfully prepared by our culinary experts.

Start the feast and toss to prosperity with the customary delicacy – Yee Sang with Salmon. Then, dine to your heart’s content with the nourishing Double Boiled Superior Soup with Fish Maw, Dried Seafood, Brazilian Mushroom and Bamboo Pith, Traditional Roasted Duck with Condiments, Steamed Star Grouper with Scallion and Chinese Parsley Hong Kong style, Wok Fried Tiger Prawns with Salted Egg, Curry Leaves and Bird’s Eye Chilli, Braised 10-head Abalone, Sea Cucumber, Sea Moss and Seasonal Greens with Superior Sauce; and Steamed Glutinous Rice with Brown Rice, Dried Oyster and Salted Egg in Lotus Leaf.

Bite into the delectable Steamed Rice Cake with Shredded Coconut and Snow Mochi then sip the Chilled Sea Coconut with Snow Fungus and Red Dates for a perfectly sweet finish.

This promotion is available for lunch and dinner with the set menus priced at RM2388nett, RM2688nett and RM2888nett for a table of ten.

The hotel remains open on the eve of Lunar New Year and throughout the festive period. For more information or reservation enquiries, please call 603 – 7773 7606 or email .

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