Tentunya, terdapat pelbagai tarikan menarik untuk dilawati di Negeri Selangor. Anda boleh melihat sendiri keunikan Negeri ini, termasuk elemen gastronominya yang dipengaruhi oleh pelbagai budaya dan tradisi. Justeru, Negeri Selangor…
INTIMATE MALL DINING EXPERIENCES
Yes, it is possible to enjoy intimate dining experiences in a mall! Whether it’s a romantic dinner date, a quiet work lunch, or an intimate celebration with friends you are…
EAT AND COOK IN KUALA LUMPUR WINS COVETED AMERICAN EXPRESS ONE TO WATCH AWARD FROM ASIA’S 50 BEST RESTAURANTS
Eat and Cook in Kuala Lumpur, Malaysia is the 2022 recipient of the American Express One To Watch Award. The American Express One To Watch Award recognises a restaurant considered to be a rising…
MARRYBROWN URGING MALAYSIANS TO #BREAKTHEBIAS
Although we are blessed to live in a world where we can be the individual that we want to be thanks to efforts from relevant parties in improving gender equality,…
WORLDHOTELS™ C0LLECTION UNVEILS AWARD-WINNING RESTAURANTS IN ASIA PACIFIC’S PROPERTIES
WorldHotels congratulates its members in Asia Pacific for their amazing achievement of acquiring international gastronomy awards. Three hotels in key destinations were recognised for their outstanding culinary expertise, setting a new…
BENVENUTO TO THE FOOD MERCHANT’S ‘ALL ABOUT ITALIAN TASTE’ LAUNCH AT PAVILION BUKIT JALIL
From now until 20th March 2022, The Food Merchant® presents ‘All About Italian Taste’ campaign for shoppers to experience the best of Italian products. With over 400 Italian products ranging…
INTRODUCING THE ALL-NEW GELATO AL NATURALE
A light, fluffy, low-fat, all-natural ice cream, gelato uses more milk than cream, defining it as the comforting sweet treat that allows you guilt-free indulgence. DÔME presents freshly-made gelato in…
DYNAMIC FRENCH DUO: MASTER CHEF JEAN-GEORGES & EXECUTIVE CHEF MAXIME DANIELLI-LEFEBVRE AT THE SAND BAR
Eden Rock–St Barths honours its French culinary heritage by shining the spotlight on The Sand Bar’s Master Chef Jean-Georges and Executive Chef Maxime Danielli-Lefebvre. St Barths Island is no stranger to…
ONE AND ONLY AT CINNAMON COFFEE HOUSE OF ONE WORLD HOTEL PETALING JAYA
For some, food is the unspoken language of love. It brings people together and unites them in an intimate way. This Valentine’s Day, amp up the romance with Cinnamon Coffee…
(AVEC AMOUR): LE MÉRIDIEN HOTELS IN MALAYSIA COLLABORATE WITH MALIN+GOETZ TO LAUNCH STRAWBERRY-INSPIRED EXPERIENCES
This February, Le Méridien hotels in Malaysia are celebrating the Season of Love with strawberry-inspired epicurean delights and curated experiences. Based on the brand’s global program, (Avec Amour) by Le…